Four spring-flavoured cocktail recipes to try this patio season

It’s officially spring and we can already hear the patio calling to us! This year, why not bring the outdoors in by infusing some produce into your favourite cocktails? From fruit and veggies to herbs and edible florals, there are a lot of ways to incorporate spring flavours into our beverages.

Drink expert Monica Carbonell shares four unique takes on green cocktails.

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